Muffins pomme coco healthy

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Muffins pomme coco healthy. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Muffins pomme coco healthy is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. Muffins pomme coco healthy is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Muffins pomme coco healthy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins pomme coco healthy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muffins pomme coco healthy is 8 muffins. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muffins pomme coco healthy estimated approx 25mn.

To begin with this particular recipe, we have to prepare a few components. You can cook Muffins pomme coco healthy using 8 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Muffins pomme coco healthy:

1. 125 g farine
2. 1/2 sachet de levure chimique
3. 10 g d’huile de coco fondue
4. 35 g sucre de coco
5. 100 ml lait
6. 1 oeuf
7. 1 grosse pomme
8. 5 g Noix de coco râpée

Instructions to make to make Muffins pomme coco healthy

1. Mélangez la farine et la levure
2. Mélangez le sucre et l’œuf, puis ajoutez l’huile de coco et le lait et mélangez bien
   Incorporez la farine et la levure
3. Épluchez la pommes et coupez la en petits dés avant de les ajouter à la préparation précédente
4. Versez dans vos moules à muffins en silicone, parsemez de coco râpée, et enfournez 25mn à 180°C

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