Biscuits au Sirop D'érable / Healthy

Biscuits au Sirop D'érable / Healthy

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Biscuits au Sirop D'érable / Healthy. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Biscuits au Sirop D'érable / Healthy is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Biscuits au Sirop D'érable / Healthy is something that I have loved my whole life.

Many things affect the quality of taste from Biscuits au Sirop D'érable / Healthy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits au Sirop D'érable / Healthy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biscuits au Sirop D'érable / Healthy is 20 Biscuits. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biscuits au Sirop D'érable / Healthy estimated approx 15 minutes.

To get started with this recipe, we must first prepare a few components. You can cook Biscuits au Sirop D'érable / Healthy using 6 ingredients and 3 steps. Here is how you can achieve it.

🌸Healthy 🌸 Gourmand 🌸

Ingredients and spices that need to be Get to make Biscuits au Sirop D'érable / Healthy:

  1. 190 g farine
  2. 80 g beurre demi-sel 🧈
  3. 40 g sucre roux
  4. 50 g sirop d'érable 🍁
  5. 1 oeuf 🥚
  6. 1 cc levure chimique

Steps to make to make Biscuits au Sirop D'érable / Healthy

  1. Dans un saladier, battre le beurre mou avec le sucre et le sirop d'érable.
    Ajouter l'oeuf, bien mélanger et pour finir incorporer la farine et la levure, travailler le mélange avec vos mains pour obtenir une pâte homogène.
    Reserver la au réfrigérateur pendant 45 minutes.
  2. Préchauffer le four à 180•C.
  3. Sur une plaque de cuisson recouverte de papier sulfurisé, déposer 20 petites boules de pâte et aplatissez-les légèrement avec le bout de vos doigts.
    Enfourner pendant 10 à 15 minutes à 180•C

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So that is going to wrap this up with this exceptional food Recipe of Quick Biscuits au Sirop D'érable / Healthy. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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