Frites de patate douce

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, Frites de patate douce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Frites de patate douce is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. Frites de patate douce is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Frites de patate douce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Frites de patate douce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Frites de patate douce is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Frites de patate douce estimated approx 10min de préparation, 25min de cuisson.

To begin with this recipe, we have to prepare a few components. You can have Frites de patate douce using 7 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Frites de patate douce:

1. 2 patates douces
2. 1 c.à.c de gros sel Omie
3. 1 c.à.c de poivre Omie
4. 1 c.à.c de paprika
5. 1 pincée piment d’Espelette
6. 4 c.à.s d’huile d’olive Omie
7. 1 blanc d'oeuf pour le côté croustillant (Facultatif)

Steps to make to make Frites de patate douce

1. Préchauffez votre four à 210 °C en chaleur tournante et recouvrez une plaque de cuisson de papier sulfurisé.
2. Épluchez les patates douces et découpez-les en bâtonnets.
3. Dans un saladier, versez les frites et ajoutez le sel, le poivre, le paprika, le piment d’Espelette et l’huile d’olive. Mélangez bien pour que les frites soient bien enrobées, bien assaisonnées.
4. Facultatif pour le côté croustillant : plongez les frites dans du blanc d'oeuf, retirez l’excédent.
5. Déposez sur la plaque en une seule couche en les espaçant légèrement.
6. Enfournez pendant 25 minutes environ, en retournant à mi-cuisson.
7. Une fois cuites, vous pouvez les dégraisser en les déposant sur un peu de papier absorbant.
8. Servez ensuite avec votre sauce préférée : ketchup ou sauce barbecue Omie !

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So that's going to wrap this up for this special food Steps to Prepare Homemade Frites de patate douce. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!