Makrout à l’air fryer

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Makrout à l’air fryer. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Makrout à l’air fryer is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Makrout à l’air fryer is something which I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Makrout à l’air fryer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Makrout à l’air fryer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Makrout à l’air fryer is 15 a 20 makrouts. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Makrout à l’air fryer using 8 ingredients and 6 steps. Here is how you can achieve it.
Sans friture histoire de s’alléger un peu la conscience mais vraiment un peu. 😅
Un peu plus friables en bouche mais tellement bon.
#recetteorientale
Ingredients and spices that need to be Prepare to make Makrout à l’air fryer:
- 300 g semoule fine
- 75 g beurre fondu
- 90 g farine
- 115 à 130 ml d’eau de fleur d’oranger
- 100 à 150g de pâte de dattes
- Sirop imbibage
- 200 g miel
- 2 cas d’eau de fleur d’oranger
Instructions to make to make Makrout à l’air fryer
- Mélanger la farine et la semoule ensemble puis y ajouter le beurre fondu. Mélanger à la main afin que le mélange soit homogène.


- Y ajouter l’eau de fleur d’oranger et mélanger à nouveau à la main jusqu’à obtenir une boule homogène.


- Faire un boudin puis y creuser une espèce de tranchée, ajouter la pâte de dattes dedans et replier les bords. Détailler vos losanges.



- Faire une décoration dessus. Mettre dans le panier cuisson de votre friteuse à air et lancer à 175•C pendant 12-15 min.



- Faire chauffer le miel et l’eau de fleur d’oranger au micro onde pour assouplir le sirop. Plonger immédiatement vos makrouts dedans et bien les imbiber.



- Les retirer délicatement à l’aide d’une fourchette et déposer dans une assiette.
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So that's going to wrap it up for this special food Recipe of Award-winning Makrout à l’air fryer. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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